Easy to Use:
Phase One of the process begins by pouring the wine through the
stainless steel filter, catching sediment then disbursing through into
the first of the double wall flavour and scent enhancers.
Phase Two the wine is gently disbursed again, this time into the
sides of a specially designed globe providing a totally new aeration
process never before possible.
Phase Three the wine continues into the final enhancer and travels
strategically out onto the side of the decanter at a rate determined
to provide superior aeration and oxygenation.
Finally the wine comes to rest in the decanter ending the journey,
bursting with flavour and scent. The only thing left to do is experience
and enjoy your wine!
Cleaning Instructions:
Clean your Wine Enhancer like you would clean your good wine glasses.